Welcome to my new Sruly Cooks channel!

You may have seen me as #54 on #100Cooks on the Food Network. I’m an Orthodox Jewish home cook, and today we’re making homemade challah from scratch.

There’s nothing like fresh, soft challah for Shabbos, Yom Tov, or anytime you want that classic homemade comfort. In this video, I’m walking you through my challah recipe step by step.

Recipe:

2 cups warm water
2 tbsp active dry yeast
2 tbsp sugar
4 eggs
1/2 cup olive oil
1/2 cup sugar, (or half cup honey)
7 to 8 cups flour, added slowly
1 1/2 tbsp salt

Bake at 350°F for 30 to 35 minutes, or until golden brown.

You can also follow me on TikTok and Instagram at @srulycooks.

For collaborations or questions about kosher cooking, feel free to email me at srulycooks@gmail.com.

Thank you so much for watching, and welcome to the channel!

#SrulyCooks#100Cooks#FoodNetwork#Challah#HomemadeChallah#KosherCooking#JewishFood#ShabbosPrep#OrthodoxJewishCook#KosherRecipes